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Gluten-Free Non-GMO Tamari Soy Sauce
You can experience the benefits of our Organic Tamari Soy Sauce with 25% less sodium and the same great taste. It goes through our small-batch fermentation process which takes up to six months to develop the best taste. It is made with 100% whole soybeans and no wheat for a richer and smoother flavor than typical soy sauces. More individuals are making health-conscious decisions when it comes to their food.
San-J Gluten Free Organic Tamari Soy Sauce Gold Label 64 fl oz