With friends, we sometimes eat at the Bouillon in Paris. It's really inexpensive, well served and very good! I had ordered this dish several times and I thought I could offer it to you, because it is so simple and can be made in 5 minutes flat! With the cold weather, it is the kind of small dishes quickly done well that delight the taste buds. In the end it is almost a childish dish adapted to adults, with the tartufata that totally transforms it!
Traveler and passionate about cooking, I give you all my secrets of cooking, without detour.
With friends, we sometimes eat at the Bouillon in Paris. It's really inexpensive, well served and very good! I had ordered this dish several times and I thought I could offer it to you, because it is so simple and can be made in 5 minutes flat! With the cold weather, it is the kind of small dishes quickly done well that delight the taste buds. In the end it is almost a childish dish adapted to adults, with the tartufata that totally transforms it!
Home EN - La cuisine de Bernard
Home EN - La cuisine de Bernard
French Comfort Food - Ooh La La!
The best coquillettes with truffles in Paris
Le Blog - La cuisine de Bernard
The coquillettes pasta of Alain Ducasse
Coquillettes 1/2 complètes express - Lot de 12 x 500g, Priméal
La recette des coquillettes truffées de Juan Arbelaez, chef de Froufrou
French Comfort Food - Ooh La La!
Coquillettes au jambon et à la truffe - Magazine PLANTIN
Home EN - La cuisine de Bernard