Le mélange parfait de fraises fraîches, juteuses et de vanille, associé à la crème irlandaise savoureuse Baileys.
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Giffard’s Creme de Fraise des Bois smells of jammy red berry fruit with hints of watermelon. The tart, intense strawberry flavor comes through on the palate, where it is tempered by refreshing acidity. The Fraise des Bois is made by macerating the tiny strawberries that grow wild in the French countryside as well as the larger and sweeter Senga-Sengana strawberries. The combination of the two types of strawberries give this liqueur a complex flavor.
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Chambord is a premium liqueur produced in the Loire Valley of France. An infusion of raspberries blackberries and the exotic flavors of black raspberries black currant Madagascar vanilla and XO cognac Chambord creates a more extraordinary cocktail.
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