Roquefort cheese Cheese Connoisseur

White, crumbly and slightly moist, Roquefort has distinctive veins and pockets of blue mold. Its flavors hint of sweet butter, caramel, smoke and salt

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Société Roquefort has an ivory-colored paste with emerald-green veining and a creamy, moist texture. Its rich, intense sheep milk flavor balances the

Roquefort, Societe Sheep's Milk Cheese (1 lb)

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