Sake: Service Please!

Sake serving guiding principles: The right sakeware, drinking and storing temperatures for the different styles of Sake. While eating out in Akita one evening with Naoki Suzuki, the 19th generation owner of Suzuki Brewery in Akita Prefecture, each of his four sakes were served in wine glasses of varying sizes. Why wine glasses for this most traditional of breweries?

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Sake: Service Please!

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Sake: Service Please!

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