There are so many reasons I love terrines. For starters they look pretty impressive for little work, plus the ingredients (and high satiating fat ratio) make this perfect for an AIP feast. Adding chicken livers is a cunning way to sneak in some important offal, even the pickiest of cave people will find it difficult to detect within its walls of bacon. Terrines are
Learn To Love Liver (or Where To Hide It) - meatified
Chicken Liver Pate ⋆ Health, Home, & Happiness
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