The Marshmallow-y Wonder of Guimauve in Blood-C, Ep. 2

quot;When you're hungry, you'll feel sad!" -Saya, Blood-C, Ep. 2 What is a guimauve? In short: "The French were the first to make a marshmallow closely resembling what we eat today. It was made from sugar, eggs, and the mallow plant's jelly-like extract, beaten together to a foam. They called it pâté de guimauve, or…

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