Valrhona Pure Cocoa Powder, 8.8 oz.

Valrhona Pure Cocoa Powder, 8.8 oz.

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Description

Palette of subtle flavors Exceptionally fine powder Very Pure and powerful flavor Ideal for making truffles, mousse and hot chocolate Keep in a dry,

Soft, rich and voluptuous Caramelia 36% stands out with its rich milky flavor and compelling taste of salted butter caramel. It comes in the iconic feve shape, designed to look like a cocoa bean, but also perfect to scale, use and melt. Chefs have long been partial to Valrhona's baking range.

Valrhona - Caramelia Milk Chocolate 36% - 250g/8.8oz, 31214

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100% pure cocoa powder from Valrhona. Valrhona cocoa powder is pure and intense with a rich red color. This gourmet cocoa powder is one of France’s

Valrhona Pure Cocoa Powder 8.8 oz.

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Valrhona 100% cocoa powder with a deep mahogany color and no added sugar, used for making delicious hot chocolate or baking pastries, Kosher Certified

Valrhona - Cocoa Powder, 100% Cacao, 250g (8.8oz)

Dutch Processed Cocoa 100% Dutch Processed 100% Cocoa Powder. From one of the world’s most prestigious chocolate makers comes a powder that’s 100% cocoa, making it the perfect foundation for your gourmet drinks and desserts. Ground entirely from cocoa beans grown on Valrhona’s own plantations, the powder has a rich mahogany hue to match its intense chocolatey flavor.

Valrhona Cocoa Powder

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Valrhona Dutched Cocoa Powder

Valrhona delights pastry enthusiasts by offering them a range of professional products to be transformed. A palette of subtle flavors, to create and elaborate delicious chocolate preparations. An exceptionally fine powder that is sugar free; a very pure and powerful flavor and a beautiful deep mahogany color. With no sugar added, this mouth-watering chocolate powder is ideal for making truffles, mousse or hot chocolate.

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Valrhona Cocoa Powder