Xanthan Gum 100g

INCI: Xanthan gum. A remarkable thickener and emulsifier stabiliser made from the fermentation of glucose. Commonly used in the food industry and in

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Xanthan Gum 100 g (Pack of 2) : Grocery & Gourmet Food

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Xanthan gum is a highly versatile ingredient that provides a number of benefits in food products. One of its primary benefits is its ability to thicken and stabilize food products, making it a popular ingredient in sauces, dressings, and baked goods. It is also useful in gluten-free baking, where it can help to mimic the texture and structure of gluten. In addition, Xanthan Gum is low in calories and can be used as a substitute for higher calorie thickeners, such as cornstarch.

Xanthan Gum

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