Cheese of the Moment: Roquefort Cheese : European Waterways

Here we look at Roquefort cheese, a wonderful blue sheep’s milk cheese, produced in southern France. It is served most often on our barges on the Canal du Midi.

Instagram: Roquefort, one of the undisputed greats of the cheese

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Soft Blue cheese made from ewe's milk

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A legendary blue cheese, probably the most famous one. It is a very salty and humid cheese that falls apart very quickly., Be aware that this cheese

Roquefort

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Cheese of the Moment: Roquefort Cheese : European Waterways