Produced on the island of Crete, where it is considered a national drink, Greek raki is a unique spirit. Discover now all the secrets and its production process.
Raki is the unofficial national drink of Turkey. Yeni is the biggest brand. If you love anisette drinks, Raki racks up points with fans of Akvavit,
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Yeni Raki Ala 750ml
As the popular alcoholic national drink of Turkey, raki cannot be missing from Turkish celebrations, be it a cosy meal with friends at home, a big party or an evening in a restaurant. Raki has been produced in Anatolia for about 300 years from anise, white granulated sugar and soft spring water. Yeni Raki Ustalarin Karisimi is bottled after a triple distillation and three months of aging in oak barrels. Anise seeds are added to the raki between distillations to obtain the typical lactri aroma.
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